Injecting insulin with a syringe is a common method for managing diabetes. It’s essential to do it correctly to ensure your health and well-being. Here’s a step-by-step guide on how to inject insulin with a syringe:
Materials You Will Need
- Insulin vial
- Syringe (with needle attached)
- Alcohol swab
- Sharps container (for safe needle disposal)
- Cotton ball or gauze (optional)
Step 1: Prepare Your Workspace
Wash your hands thoroughly with soap and water. Dry them with a clean towel.
Ensure you have all your supplies within reach.
Step 2: Check Your Insulin
Examine the insulin vial. Check the label to confirm that it is the correct type of insulin and that it has not expired.
Gently roll the vial between your palms to mix the insulin if needed. Do not shake it vigorously, as this can create air bubbles.
Step 3: Prepare the Syringe
Remove the plastic cap from the needle and keep it for later use.
Pull back the plunger of the syringe to draw in an amount of air equal to your insulin dose. For example, if your prescribed dose is 10 units, pull the plunger back to the 10-unit mark.
Step 4: Insert the Needle
- Clean the rubber stopper on the insulin vial with an alcohol swab.
- Insert the needle into the vial’s rubber stopper at a 90-degree angle.
- Push the plunger down to inject the air into the vial. This air prevents a vacuum from forming, making it easier to draw up the insulin.
Step 5: Draw Up the Insulin
Hold the vial and syringe upside down.
Slowly pull back on the plunger until you have drawn up slightly more insulin than your prescribed dose. This helps remove any air bubbles from the syringe.
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Check for air bubbles. If present, gently tap the syringe to move the bubbles to the top, and then push them back into the vial. Draw the correct dose of insulin once the air bubbles are removed.
Step 6: Administer the Injection
- Choose the injection site. Common sites include the abdomen, thigh, or buttocks. Rotate injection sites to prevent tissue damage.
- Pinch a fold of skin at the chosen site. Hold it firmly between your fingers.
- Insert the needle into the pinched skin at a 90-degree angle, ensuring it goes all the way in.
- Push the plunger down slowly and steadily to inject the insulin. Hold the needle in place for a few seconds after injecting to ensure all the insulin is delivered.
- Withdraw the needle gently and quickly. Do not rub the injection site.
Step 7: Dispose of the Needle
Carefully recap the needle using the plastic cap you saved earlier.
Place the used syringe and needle into a designated sharps container. Do not dispose of them in the regular trash.
Step 8: Record Your Injection
Keep a record of your injections, noting the date, time, dose, and injection site. This log can help you and your healthcare provider monitor your diabetes management.
Remember to follow your healthcare provider’s instructions regarding insulin dosing and injection technique. If you have any questions or concerns about injecting insulin, consult with your healthcare team for guidance and support.