Making your own dish soap at home is not only a sustainable choice but also a great way to avoid…
Browsing: HOW-TO
Learn how to do everything with Kahawatungu’s How-To category
Dahl, a staple in Indian cuisine, is a delicious and nutritious lentil dish that is both versatile and easy to…
Crumpets are a delightful British treat, known for their fluffy texture and characteristic holes that hold onto butter and toppings…
Crumbed mushrooms are a delightful snack or appetizer that adds a crispy, flavorful touch to any meal. With their earthy…
Samp, a traditional dish made from coarsely ground corn, is a beloved staple in many cultures. When prepared with Cremora,…
Colored popcorn is a fun and festive treat that’s perfect for parties, movie nights, or just a delightful snack at…
Colic can be a challenging experience for both babies and parents, often leaving families feeling exhausted and overwhelmed. If your…
Clove tea is a fragrant and aromatic beverage known for its numerous health benefits and delightful flavor. Made from whole…
Chili oil is a flavorful condiment that can elevate a variety of dishes, from stir-fries to salad dressings. Its spicy,…
Chicken schnitzel is a delicious and crispy dish that’s perfect for any occasion. Originating from Austria, this breaded chicken cutlet…
Chicken broth is a comforting and versatile base for countless dishes, from soups to sauces. It’s a staple in many…
Chakalaka is a vibrant and spicy South African vegetable relish that can add a delightful kick to any meal. Traditionally…
Candy floss, also known as cotton candy, is a fluffy, sugary treat that brings a sense of nostalgia and joy.…
Creating blue color can be a fun and creative process, whether you’re mixing paints, dyes, or natural ingredients. Blue is…
Bath salts are a wonderful way to enhance your bathing experience, promoting relaxation and soothing tired muscles. They can be…